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Photo for illustration purposes only. Vintage sold: No vintage
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Selection SommelierEstimated delivery between 24 and Apr 25,
In a few words ...
Baron de Brane, nicknamed the "Napoleon of the vines", acquired Château Gorce in 1833. A pioneer in viticulture, he was well aware of the reputation and potential of this exceptional terroir, located on the best slopes of Cantenac: he devoted all his energy and fortune to it. In 1838, wishing to leave an indelible mark, he chose to rename Gorce: "Brane-Cantenac". In 1925, the Lurton family bought this prestigious cru and, from generation to generation, has perpetuated the complex, aromatic and delicate style of wine for which Brane-Cantenac is renowned.
Tasting notes
Appearance
Dense, dark garnet-red color, tending toward violet in its youth.
Aroma
In the Margaux appellation, black fruits such as blackberry and blackcurrant, sometimes cooked, are combined with an empyreumatic quality that gives off hints of roasted coffee and licorice.
Wine Fruity
Taste
On the palate, the best Margaux wines are those that have perfectly integrated their tannins into their structure, giving them roundness. The nose's aromas of black fruit and tertiary flavors such as leather and vanilla are also present.
Wine Elegant | Fruity | Smoked | Spicy | Tender
Product details
Keeps
-
Peak
-
Service
15°C
Grape varieties Cabernet-sauvignon, Merlot
Terroir -
Culture type
Reasoned agriculture
Alcohol
-
Content
75cl
Decanting
-
Food and wine pairings
Meat
Agneau simplement rôtis, un carré de veau braisé, mais également une épaisse côte de boeuf à l'os accompagnée de cèpes poêlés
Cheeses
Fromages à pâte dure, tels que les tommes ou le gouda.
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Château Brane Cantenac
Château Brane Cantenac is a domain from the region Bordeaux in France, that produces 61 wines available to purchase, including the wine Château Brane-Cantenac No vintage.
Appellation
Margaux
The appellation Margaux is part of the region of Bordeaux from France which include Château Brane Cantenac and its 61 cuvées. Spread over 80% red wines, but also 11% white wines, 9% rosé, this region is 6 million hectolitres per yer (80% red wines + white wines (dry, sweet and fortified), clairet and crémant rosés).
See appellation page
Margaux : most popular
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