You have no items in your shopping cart.
The grapes are harvested entirely by hand. After the grapes are meticulously sorted, crushed and placed in into thermo-regulated wooden vats, depending on the plot. Alcoholic fermentation lasts 7 to 10 days, and extraction is always extraction is always respectful of the juice, adjusting the number of by adjusting the number of pump-overs according to cuvées and vintages. Maceration lasts around 3 weeks, followed by barrel ageing barrels is carried out batch by batch. The wine is made from young vines from the estate's young vines and from plots that have not yet required to enter into the composition of the Grand Vin. The wine is then aged for 16 to 18 months in in 1-wine French oak barrels, in a cellar maintained at à 15°.
"Floral, élégant, très droit et pur"
Appearance
Dense, dark garnet color, drawing on purple in its youth.
Aroma
The nose reveals notes of violet and empyreumatic like wood, roasting, vanilla ... In aging, the wine will reveal very high quality game or truffle aromas.
Wine Empyreumatic | Fruity | Smoked
Taste
The wines of Saint-Julien are famous for mixing the feminine finesse of Margaux wines with the strength of Pauillac wines. We will find therefore structured tannins with a note of black fruits important that will give an interesting overall balance.
Wine Fruity | Long
Keeps
20 years
Peak
-
Service
17°C
Grape varieties Cabernet-franc, Cabernet-sauvignon, Malbec, Merlot, Petit verdot
Terroir Located in front of the Gironde estuary, the soil is composed mainly of gravels, marls and pebbles. The climate of the appellation allows a good ripening of the grapes as temperatures are regulated by the Gironde.
Culture type
-
Alcohol
13%
Content
75cl
Decanting
30 min.
Meat
Grilled beef rib
Have you tasted it?
Review this item
Château Léoville Barton
Château Léoville Barton is a domain from the region Bordeaux in France, that produces 33 wines available to purchase, including the wine La Réserve de Léoville Barton 2013.





TWIL - Achat de Vin
