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Photo for illustration purposes only. Vintage sold: 2014
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1er cru
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Légende
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Raisonnée
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Vin de garde
Stock out
In a few words ...
The village of Gevrey-Chambertin is located in the heart of the Côte de Nuits, between Dijon and Nuits-Saint-Georges. The vineyard faces east, giving it great potential. The complex soils are composed of marl, clay and limestone. The Clos Prieur 1er Cru lies at the center of the appellation, just opposite the Grand Cru Mazis-Chambertin.
Rated 90-92 on burghound.com (The ultimate Burgundy reference) by American critic Allen Meadows
Tasting notes
Appearance
The color is an intense ruby red.
Aroma
On the nose, lovely aromas of berries (strawberry, blackberry) and flowers (violet). Complex aromas of truffle and game appear after a few years of maturation.
Taste
Rich and powerful on the palate, with good structure, voluptuous tannins and a very long finish.
Product details
Keeps
20 years
Peak
2029
Service
16°C
Grape varieties Pinot noir
Terroir Sols constitués de marnes, d'argile et de calcaire.
Culture type
Reasoned agriculture
Alcohol
13%
Content
75cl
Decanting
60 min.
Food and wine pairings
Starters
Charcuterie.
Meat
Viandes rouges, gibiers en sauce.
Vegetables
Ecrasé de pommes de terre à la truffe.
Cheeses
Fromages de caractère comme l'Epoisse ou le Citeaux.
Desserts
Opéra.
Customer reviews
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5
Verified purchase
PascalB
• 16 reviews • Registered since 2020
A truly powerful wine with a long finish. It's best to let it age further to obtain its full quintessence.
4/
5
4
Verified purchase
I finally tasted this wine from Louis Max after being a little disappointed by the Pommard, which was still too young. The nose is noble, still tannins on the palate, but after the second glass they no longer predominate. A fine discovery.
Louis Max
Louis Max is a domain from the region Bourgogne in France, that produces 4 wines available to purchase, including the wine Gevrey-Chambertin 1er Cru Clos Prieur 2014.
Appellation
Gevrey-Chambertin
The appellation Gevrey-Chambertin is part of the region of Bourgogne from France which include Louis Max and its 4 cuvées. Spread over 28715 ha, this region is 1.5 million hectolitres.
See appellation page
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