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100S Sans Sulfites Ajoutés Champagne Xavier Loriot Sparkling wine ● Champagne

No vintage 75cl

In stock

  • 18
    G&M
  • 92
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  • Photo for illustration purposes only. Vintage sold: No vintage
    100S Sans Sulfites Ajoutés - Champagne Xavier Loriot - No vintage - Effervescent
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    The best offer for this product

    Sell by the winemaker directly

    Sarl Champagne Xavier Loriot

    Estimated delivery between 4 and Apr 5,

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    Rated 4.7/5 on Trustpilot

    In a few words ...

    100S - with no added sulfites - is an original creation from Champagne Xavier Loriot. Intoxicating by nature, it is the promise of a Pinot Noir exalted by spices and a sensual, minty Chardonnay. A unique cuvée, a source of dizzying sensations. A blend of 50% Chardonnay and 50% Pinot Noir.

    Gilbert & Gaillard

    Gilbert & Gaillard Guide international des vins et champagnes

    "Pale gold. A fairly subtle nose that opens with aeration to floral and pastry notes with a hint of toast. The palate reveals a chiselled Champagne that seduces with its precise, persistent aromas. Very racy, with a real sense of terroir."

    Tasting notes

    Appearance

    Pale gold color.

    Aroma

    Elegant, herbaceous, hazelnut aromas, subtle salted butter caramel aromas.

    Wine Gourmand | Vegatable

    Taste

    Fresh, light black pepper notes, mineral, good intensity.

    Wine Mineral

    Product details

    Keeps

    5 years

    Peak

    -

    Service

    9°C

    Grape varieties Chardonnay, Pinot noir

    Terroir Une composition en majorité calcaire procure à la vigne une irrigation naturelle constante

    Culture type

    Reasoned agriculture

    Alcohol

    -

    Content

    75cl

    Decanting

    -

    Food and wine pairings

    Starters

    Jambon cru, gougères ou grosses crevettes roses. Evitez les mets trop salés ou trop sucrés.

    Meat

    Foie gras, cassolette de volaille, viandes blanches en sauce

    Fish and seafood

    Huîtres, plateaux de fruits de mer, tartare de dorade, sushis, sashimis ou terrine de saint-jacques

    Vegetables

    Fricassée de cèpes

    Cheeses

    beaufort, comté, brebis des Pyrénées ou des fromages doux (reblochon, saint-félicien)

    Desserts

    Desserts à base de fruits, fruits frais. Eviter le chocolat.

    Guides reviews

    4.55/5

    (2 ratings by guides)

    18 / 20 Gault & Millau

    92 / 100 Gilbert & Gaillard

    Customer reviews
    8

    4.5/5

    (8 customer review)

    Have you tasted it?

    Review this item

    4/ 5
    4
    Verified purchase
    Delighted the guests at the 2023 Christmas dinner, light bubbles, very low dosage, served as an aperitif and approved by everyone.