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Photo for illustration purposes only. Vintage sold: 2018
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In a few words ...
50% mourvedre, 20% grenache, 30% cinsault. While each parcel is worked according to its intrinsic qualities, they all belong to the terroir of Bandol wines: an arid soil composed of limestone, sandstone and sandy marl, and a sunny climate.
Tasting notes
Appearance
Salmon-pink color.
Aroma
Fruits rouges, fruits à chair blanche.
Wine Fruity | Gourmand
Taste
Fresh, delicious, light and full.
Wine Plein
Product details
Keeps
3 years
Peak
Jusqu' en 2024
Service
11°C
Grape varieties Cinsault, Grenache, Mourvedre
Terroir -
Culture type
Organic
Alcohol
-
Content
75cl
Decanting
-
Food and wine pairings
Starters
Salade de pamplemousse et crevettes
Meat
Côte de boeuf grillée
Fish and seafood
Rouget grillé
Cheeses
Crottin de Chavignol
Customer reviews
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5/
5
5
LouiseO
• 1 reviews • Registered since 2018 • Reviewed on the 2017 vintage of this wine on 12/10/2018
Visual not up to date (2012)
Appellation
Bandol
The appellation Bandol is part of the region of Provence from France which include Domaines Ott and its 0 cuvées. Spread over ., this region is 160 million bottles per year (88.5% rosé, 8% red, 3.5% white).
See appellation page
Bandol : most popular
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