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The "Domaine de la Grand 'Ribe" estate (Provencal word "ribe" meaning "border") straddles the Drôme and Vaucluse regions. The family estate, founded in 1940 and certified organic since 2002, attaches as much importance to the cultivation of the terroir as to the production of its wines: manual harvesting, vinification and ageing in underground cellars or oak barrels testify to its commitment to quality.
A warm wine with a bouquet that smells of the South!
Appearance
Bright, garnet-red colour.
Aroma
Beautiful aromatic intensity of bay leaves and thyme with notes of red and black fruits (cherries and blackberries).
Wine Fruity | Spicy
Taste
With a hint of spice, these red fruits awaken the palate. Pleasant finish with soft tannins.
Wine Fruity | Soft | Warm
Keeps
8 years
Peak
2020
Service
16°C
Grape varieties Grenache, Mourvedre, Syrah
Terroir Terroirs sablonneux sur alluvions et argiles rouges décalcifiées, et sols de grès rouge.
Culture type
Organic - Ecocert
Alcohol
-
Content
75cl
Decanting
60 min.
Starters
Charcuterie.
Meat
Entrecôte ou côte de bœuf grillée.
Vegetables
Aubergines confites au thym.
Cheeses
Fromages Affinés
Desserts
Crumble de fruits rouges.
14.5 / 20 Bettane et Desseauve avant 2020
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Romain Duvernay
Romain Duvernay is a domain from the region Vallée du Rhône in France, that produces 31 wines available to purchase, including the wine Domaine de la Grand'Ribe Bio 2016.