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Did you know that only 10% of all Bordeaux wines are white?

Light and fruity, Bordeaux dry whites are usually a blend of Semillon and Sauvignon Blanc grapes. They have citrus notes and a distinct minerality that makes them ideal for seafood, poultry and veal. Pessac-Léognan and Graves are particularly appreciated for their high quality whites.

Discover these highly rated gems today!

Offer mixable - From 6 bottles onwards: delivery in a relay point 1,90€ / At home 5,90€ / Free from 50€ of purchase with Twil Premium

Very limited stock

Over the past 10 years, Albert Bichot has been voted the world's best winemaker three times by the International Wine Challenge!

Rooted in Burgundy since the 14th century, Maison Bichot is one of only two family-owned houses left in Beaune. They have been producing their own wines for nearly 200 years, building a veritable empire in Burgundy with exceptional terroirs covering more than 10 grands crus.

Today, Maison Bichot is considered a benchmark Burgundy house; they are regularly named the world's best winemaker and their wines have won countless awards.

We are pleased to present three iconic reds from Maison Bichot:

Their well-structured 2017 Pommard is a favourite with most cheeses, as well as game meats. The 2017 Côte de Nuits-Villages is less tannic and pairs well with a duck terrine or eggs meurette. Our favourite of the moment is the Chambolle Musigny 2019, feminine and delicate, perfect with foie gras, brillat-savarin and venison.

Discover these great wines for yourself!

Delivery: 15 days

Offer mixable - From 6 bottles onwards: delivery in a relay point 1,90€ / At home 5,90€ / Free from 50€ of purchase with Twil Premium

"The nose reveals complex scents of butter, hazelnut and toasted bread carrying over into around and fine mouthfeel. A harmonious bottle."

(Guide Hachette des Vins)

For over a century, the Cuillier family has been producing champagne just north of Reims. With old vines dating back to the 18th century, their champagnes offer spectacular aromas of biscuit and brioche.

Awarded several medals and praised by wine guides, Champagne Cuillier is perfect for celebrations and cellars!

Mixing possible - From 6 bottles: delivery in relay point 1,90€ / At home 5,90€ / Free from 50€ of purchase with Twil Premium

"This is a profound and important red wine from Tuscany"
(Parker)

"Such a fragrant and appealing burst of aromas"
(Decanter)

In the romantic hills of Tuscany, the Mazzei family has been producing high quality Chianti wines since 1435.

Mazzei 2019 Concerto di Fonterutoli is an exquisite match for a special steak dinner: it has a beautiful balance of fruit, chocolate, spice, tannins and acidity.

Complex and refined, it is also a perfect wine for further bottle ageing. A must for your cellar!

Mixing possible - From 6 bottles: delivery in relay point 1,90€ / At home 5,90€ / Free from 50€ of purchase with Twil Premium

In 1703, the Prince of Transylvania gave Louis XIV several bottles of wine.

Gold like the sun and sweet like nectar, Louis XIV declared that this was the king of wines and wine of kings. It became a royal favourite throughout Europe.

Hundreds of years later, this wine is still produced in the oldest classified wine region in the world, Tokaj, Hungary.

From November until the first snowfall, Furmint grapes are harvested by hand. Encrusted by a special rot known as botrytis, the grapes are crushed to obtain a very sweet paste. This paste is added, basket after basket ("puttonyos" in Hungarian), to dry white wine made from the same grapes. The number of puttonyos (3 to 6) determines the sugar content of Tokaj Aszú. It is then stored in oak barrels placed in large passages dug in the rock.

Discover the other Eastern nuggets imported by our partner Eastern Wines.

Mixing possible - From 6 bottles: delivery in relay point 1,90€ / At home 5,90€ / Free from 50€ of purchase with Twil Premium

FUNDACIO : "Always a terrific value", "The quality-price ratio here is off the charts"
"The energetic Jean Marc Lafage and his enologist wife Eliane continue to turn out a bevy of great values from their extensive holdings across Roussillon."
(Parker Wine Advocate)

The Lafage Estate is a family property that dates back to 1798. Its vineyards stretch from the shores of the Mediterranean to the foothills of the Pyrenees in the heart of Roussillon. It is divided into three distinct terroirs that represent the nuances of the Roussillon soils.

The Lafages have been winegrowers for over two centuries. Before taking over the family estate, Jean-Marc Lafage and his wife Éliane studied oenology and participated in harvesting and vinification in Australia, California, Latin America and South Africa.

Direct from the winemaker

"An intense nose of citrus fruits and violets with notes of brioche. The mouth generously unfurls this same aromatic palette, while preserving a beautiful freshness" (Guide Hachette about Cuvée Prestige)

Markus Conrad, a German entrepreneur and oenophile, realized his dream at age 50 (in 2011) when he bought this ancient estate. Located in the Maures Plain National Nature Reserve, the vineyard is "planted on a very qualitative sandy-silt soil" (Guide Hachette).

Direct from the winemaker

Oddo rosé 2021: "Intense and tasty on the palate, revealing an expressive and structured cuvée" (Paolo Basso, Best Sommelier of the World 2013)

When the Durance River withdrew from Eyguières, the sediments that were once carried to the sea became anchored in the soil. This is why this hollow in the Alpilles massif produces grapes worthy of Olympus.

Vallon des Glauges cultivates a plethora of grape varieties (twelve varieties). With so much genetic heritage, it is not surprising that the domain produces excellent wines.

Direct from the winemaker

DELIVERY FROM JULY 11TH

The wine estate was founded in 1834 on the Hermitage hill (Tain l'Hermitage). After its takeover in 2006 by the Frey family, it has been able to preserve its authenticity and continue the production of prestigious vintages, such as La Chapelle, considered as one of the greatest wines in the world, and La Petite Chapelle, now called Maison Bleue.

Today, the Maison Paul Jaboulet Aîné is managed by Caroline Frey, a passionate and talented oenologist and winemaker.

"Pure, refined and fresh red wines
"Fresh and sophisticated whites"
"At the top of the range, the mythical Hermitage La Chapelle" (Bettane & Desseauve)

"Some of the most mythical Syrahs in the world" (Bettane & Desseauve)
"We love the voluptuousness and silky perception of Domaine de Thalabert"
"The St. Joseph is deep, with the marsanne's imprint on the granites adding vibrancy" (La RVF)

"This is without question the best result I have seen with this wine" (Parker on La Chapelle 2006)

"One of the great references", "Unavoidable ambassador of malbec" (Guide Hachette)

"This historic estate is the leader and driving force of the appellation" (La RVF)

"A flagship address of the appellation" (Bettane & Desseauve)

Here the soils are clay-limestone and similar to the terroir of Pomerol, the Malbec grape variety expresses the best of itself, it is not for nothing that Jean-Luc Baldès is nicknamed the "master of Malbec"!

6th generation at the head of the domain, this great winegrower proudly bears the flag of the South-West. He alone embodies the progress made in the Cahors appellation, to reach today an absolutely remarkable finesse. Created in 1830, the Clos Triguedina is today one of the great domains of reference in Cahors.

Its wines can be found in the most beautiful cellars, in particular that of the Élysée Palace (it has been the supplier for some thirty years).

Direct from the winemaker

"Immediate harmony" (Bettane et Desseauve)

"Château Du Mont 2018 has a solid core of fruit - red berries - as well as notes of shiitake mushrooms. Perhaps the best vintage" (James Suckling)

"One of the last family-owned, independent wine houses" (Terroir Evasion).

The Bouey family's viticultural adventure began in 1821 when Jean Bouey acquired his first parcel of vines in the heart of the Médoc. Today, in addition to its own wine estates, the Bouey family owns its own trading house and can boast partnerships with more than a hundred Châteaux. Proud of its independence, Maison Bouey is today managed by its sole shareholders Patrick and Jacques Bouey. Their great Bordeaux wines are regularly rewarded in guides and competitions.

Direct from the winemaker

"Charming and supple, very Margaux-like"
Tasting range : between 2018 and 2023
Vintage 2015 : Very good year in Bordeaux
(Le Figaro)

Psssst! This transaction on the "Marché Noir" is only possible if we do not reveal the name of the producer (such an offer should not be leaked).

All we can tell you is that this is a 2015 Margaux ready to drink and that the Twil team had a crush on it during the tasting. This could be your chance to taste the elite of Bordeaux wines...

Juliénas : "Juicy aromas of red and black summer fruit. Rounded and harmonious with a great depth, well-structured and balanced by a fresh acidity. (Decanter)

Morgon: "After a heart-stopping 2018 vintage, this estate has produced a fine 2019, with enticing aromas of ripe red and black berries, enhanced by spices. The palate pleases with its supple attack, then its fleshiness, its volume and its tannins well coated by the fruit. (Guide Hachette)

Owned by the Descombe family, Château de Pougelon, founded in 1662, is located at the foot of Mont Brouilly. At the helm of the family's estates (in Beaujolais, Burgundy and the Rhône Valley), Marine Descombe represents the 5th generation.

Direct from the winemaker

With the frost and the rising cost of raw materials, it is more and more difficult to find great burgundies at good prices! Our team has achieved the impossible with this Monthélie from a great house in an exceptional vintage.

"This prestigious négociant house is run with great efficiency", " Regularity is one of the strong points of this house " (La RVF)

"A true piece of Burgundian historical heritage" (Bettane & Desseauve)

Psssst! This transaction on the " Black Market " is only possible if we don't reveal the name of the producer (such an offer must not get out).

All we can say : this is a Monthélie 2016 (exceptional year) that will soon be ready to drink. You can enjoy it this year in its ardour or wait 4 years for the melted tannins. This could be the opportunity to taste the elite of Burgundy wines...

Cotes du Rhone Vieilles Vignes 2019 : "A delicious everyday red" (Parker)

Gigondas 2019 : "Full-bodied, full of fruit, with fat", "A touch of jam, but it's luscious and adds richness and sweetness to the wine" (Decanter)

Cairanne 2019 : "A solid example of the appellation. Some velvety richness on the long finish" (Parker)

François-Xavier Nicolas is an "artisan-negociant" from the Vaucluse, an expert in Southern Rhône Valley wines, who seeks to democratise and decomplex wine, without distorting it. At Twil, this approach appeals to us!

Châteauneuf-du-Pape, Cairanne, Gigondas... The beautiful appellations of the Rhône have never been so affordable and you don't need to be an expert to appreciate these bottles and share them with friends. The wines are elegant, racy, ready to be consumed as soon as they are bottled. For immediate and lasting pleasure!

Direct from the winemaker

"Exemplary cooperative cellar", "The new vinification cellar is worthy of the greatest wine estates", "Forget your preconceived ideas about cooperatives: go to the Moulin"
(Bettane & Desseauve)

" Soft and fruity", "Full and generous in the mouth", "With velvety tannins and a long finish", "Remarkable wine"
(Guide Hachette about Les Baumes red 2017)

The Moulin de la Roque is above all a story of Man and Nature. With nearly 200 winegrowers, the Moulin de la Roque has a history and know-how that has been forged and passed on for 70 years. The vineyard is spread over the 8 communes of the Bandol appellation, an exceptional terroir facing the Mediterranean.

Direct producteur • Livraison : 3-5 jours • Dès 6 bouteilles : Livraison point relais gratuite / À domicile 4,90 euros 

Carte Noire : "Well-balanced, with good length and an intense aromatic expression combining citrus fruits and roasting".
"Powerful rosé, with pastry aromas of calisson and liquorice" (Guide Hachette)

For eight generations, the Champagne Boulachin Chaput wine estate has been producing wines with the greatest respect for the environment and traditions. The vineyard is located on the Côte des Bars.

Clément, the team's native Champenois, has identified this nugget and is passionate about the wines of Champagne.

Direct from the winemaker

The star of the most unusual and inexpensive Languedoc wines

In 1991, Jean-François Carrel, nicknamed Jeff, decided to change his life. He trained and became an oenologist in 1994. Accompanied by Sébastien Calduch, he travelled all over France and it was in Ansignan, in the Roussillon region, that the two friends decided to take over some vineyards.

In just a few years, Jeff Carrel, described as an "eclectic winemaker", has made his mark with wines that are "as surprising as they are pleasing" (Bettane & Desseauve). His original brands have made a name for themselves, such as "Les Darons" and "La Vieille Mule". He attaches great importance to respecting the environment in each of his wines, whether they come from his wine estate or from his local partner winegrowers.

"Maybe the best Côte du Rhône Villages I've ever tasted", "a sensationally seductive mouthfeel"(Parker Wine Advocate about Le Soleil 2015)

"Fascinated by blending and tinkering, tasting with him is like meeting a beneficent mad scientist (...) He prefers to age wines for up to three winters before bottling and two winters after bottling." (Parker Wine Advocate)

A consulting oenologist for 20 years in Châteauneuf-du-Pape and the Southern Rhône Valley, Xavier Vignon is considered one of the most eminent consultants in the region.

Today, this "terroir hunter" works with a team of 15 winemaker friends with whom he selects the best vineyards in the region (old vines, low yields).

The context in Burgundy is complicated given the frost episodes which caused a drop in production of 50% on average. Finding good deals has become a real crossroads, fortunately our team has found you 3 good Burgundy wines at really low prices!

"Silky texture in the mouth and delicate tannins. A delicate and complex pinot noir" (Bettane & Desseauve about the Hautes-Côtes-de-Nuits)

"The palate is rich, but not heavy, thanks to the support of a chalky mineral framework" (Guide Hachette about the Viré-Clessé)