1

Château les Carmes Haut-Brion Château les Carmes Haut-Brion Red wine ● Pessac-Léognan

2017 75cl

In stock

  • 93
    RP
  • 92
    WS
  • 97
    JMQ
  • 96
    VN
  • Photo for illustration purposes only. Vintage sold: 2017
    Château Les Carmes Haut-Brion - Château Les Carmes Haut-Brion - 2017 - Rouge
    Image précédente Image suivante
    The best offer for this product

    Buying from a certified seller

    Bld Twil

    Estimated delivery between 28 and Jan 30,

    100% secure payment

    No-Break Guarantee

    Rated 4.7/5 on Trustpilot

    In a few words ...

    A neighbor of the prestigious Haut-Brion, Château Les Carmes Haut-Brion now covers some ten hectares, recently enlarged with the purchase of neighboring plots. The vineyard is planted with 55% Merlot and 30% Cabernet Franc, with a small addition of Cabernet Sauvignon. The terroir, which is fairly warm due to its proximity to the city of Bordeaux, is composed of filtering red gravel and clay, on a limestone bedrock.

    Tasting notes

    Appearance

    The wines have a dense but lighter robe than the medoc. The hue is ruby ​​with a touch ranging from purple to brick depending on the evolution.

    Aroma

    The bouquet is often fruity, with currant and other red and black fruits to which are added smoked or roasted notes.

    Wine Floral | Fruity | Spicy

    Taste

    Composed on average of 50% Merlot and 50% Cabernet Sauvignon, the red wines of Pessac-Léognan make a good compromise between marked tannins and the greediness of the fruit. We thus find red and ripe fruits, and empyreumatic notes.

    Wine Fruity | Long

    Product details

    Keeps

    15 years

    Peak

    -

    Service

    17°C

    Grape varieties Cabernet-franc, Cabernet-sauvignon, Malbec, Merlot, Petit verdot

    Terroir Located south of Bordeaux, and benefiting from the temperate ocean climate, the soils are mainly composed of gravels, gravels, sands and clays. All this creating a typical expression.

    Culture type

    -

    Alcohol

    -

    Content

    75cl

    Decanting

    -

    Food and wine pairings

    Starters

    Pie or "Bouchée à la Reine"

    Meat

    Rack of lamb, filet mignon or roast chicken

    Fish and seafood

    "Lamproie à la bordelaise"

    Vegetables

    Mushroom dishes, starting with porcini mushrooms, and of course truffles

    Guides reviews

    4.69/5

    (8 ratings by guides)

    93 / 100 Parker Wine Advocate

    92 / 100 Wine Spectator

    97 / 100 Jean-Marc Quarin

    96 / 100 Vinous

    94 / 100 Decanter

    95 / 100 James Suckling

    94 / 100 Wine Decider

    18 / 20 La Revue du Vin de France avant 2020

    Customer reviews
    3

    4.17/5

    (3 customer review)

    Have you tasted it?

    Review this item