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Beaujolais whites
Rediscover them !

These hidden gems still too discreet…
We often think of Beaujolais for its reds, its soft and fruity Gamays. But it would be a shame to miss out on its white gems. Yes, Beaujolais also produces white wines, and some of them rival the great wines from the neighboring Mâconnais!
Did you know? Beaujolais whites make up only 2% of the vineyard’s production, but they truly deserve your attention!
The King Grape Variety
In Beaujolais, the king of white grape varieties is Chardonnay! Planted on the clay-limestone soils of the southern part of the region, it gives birth to bright wines with aromas of white flowers, citrus fruits, and sometimes exotic fruits. On the palate, you’ll find a lovely freshness, often accompanied by a very appealing mineral touch.
When temperatures rise, all we want is to open a nice, chilled white. How about betting on a lovely surprise this summer?
Terroirs to Rediscover
The Beaujolais and Beaujolais-Villages appellations allow for white wine production, but certain crus are starting to stand out. Winemakers are experimenting, refining their know-how, and it shows in the quality of the wines. You’ll find wines for immediate enjoyment, perfect for an aperitif, but also more complex whites that benefit from aging for a few years in the cellar!
At the table, it’s a real surprise
Beaujolais whites are wonderful food companions. With seafood, creamy poultry, or even aged goat cheese, they reveal all their finesse. Their balance between freshness and roundness makes them precious allies for fresh and delicious cuisine.
Could this be the perfect moment to (re)discover these charming wines?
Beaujolais whites are waiting for you to brighten your aperitifs, elevate your summer meals, and surprise you with their freshness and elegance.