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Clairette de Die Tradition Bio - Réserve Particulière Caves Carod Sparkling wine ● Clairette-de-Die
No vintage 75clIn stock
Photo for illustration purposes only. Vintage sold: No vintage
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Bio
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Bonne affaire
- 2 Awards
The best offer for this product
Sell by the winemaker directly
Carod SasEstimated delivery between 15 and Jan 17,
In a few words ...
After the grapes have been pressed, the juice is filtered and chilled. Around three months later, the semi-fermented must is bottled, allowing the fermentation process to continue in the bottle. The result is a naturally sparkling wine with the aromatic flavor typical of Muscat grapes. Deposit removal takes place at least 6 months after bottling. Incomplete fermentation of the grape sugars makes this a naturally sweet wine with no added sugar or liqueur.
A light, refined, gourmet bubble.
Tasting notes
Appearance
Shiny and golden.
Aroma
This wine owes all its originality to the subtle Muscat aromas (rose fragrance) developed by the Dioise method.
Wine Floral | Fruity | Gourmand
Taste
This is the only Muscat wine that is naturally effervescent and light in alcohol.
Wine Fruité
Product details
Keeps
2 years
Peak
-
Service
6°C
Grape varieties Clairette, Muscat
Terroir -
Culture type
Organic
Alcohol
7%
Content
75cl
Decanting
-
Food and wine pairings
Starters
Très intéressant sur le foie gras, ce vin est aussi apprécié en apéritif. Ses qualités conviviales permettent de le conseiller dans les réunions et cocktails en cours de journée.
Desserts
Idéal pour tous les desserts, y compris les entremets glacés
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CAVES CAROD
Caves Carod is a domain from the region Vallée du Rhône in France, that produces 3 wines available to purchase, including the wine Clairette de Die Tradition Bio - Réserve particulière No vintage.
Appellation
Clairette-de-Die
The appellation Clairette-de-Die is part of the region of Vallée du Rhône from France which include Caves Carod and its 3 cuvées. Spread over The Rhone Valley and its rich, complex terroirs. The region is divided into two distinct subregions: Northern Rhone (known as Rhône Septentrional) and Southern Rhone (Rhône Méridional). In the former we find strong wines in beautiful colours with warm, spicy notes, produced by vineyards that stretch 4,700 ha along the Rhone. The latter, with an area of 71,000 ha, is much more important, and this is evident of course in its annual production of red, rosé and white wines quite unlike those of the Northern Rhone., this region is 3 million hectolitres per year of red wines, rosés, dry and sparkling white wines, and natural sweet wine..
See appellation page
Clairette-de-Die : most popular
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