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Beaujolais et Lyonnais
Domaine Chignard
(1 customer reviews)
After the harvest harvested by hand, 6 to 10 days of fermentation are required to obtain a fine and fruity wine with good structure. This traditional vinification in whole clusters allows us to showcase our region. The bottling is done field. Find out more
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Beaujolais et Lyonnais : most popular Voir tous les vins de la région
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The winemaker
After the harvest harvested by hand, 6 to 10 days of fermentation are required to obtain a fine and fruity wine with good structure. This traditional vinification in whole clusters allows us to showcase our region. The bottling is done field.
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Reference | Colour | Vintage | Appellation | community_reviews |
---|---|---|---|---|
Beauvernay | Rouge | 2013 | Juliénas | (1 reviews) |
Fleurie - "Les Moriers" | Rouge | 2012 | Fleurie | not_rated |
Fleurie - Cuvée Spéciale | Rouge | 2012 | Fleurie | not_rated |
Fleurie - Cuvée Spéciale | Blanc | 2012 | Fleurie | not_rated |
Les Moriers | Rouge | 2013 | Fleurie | not_rated |
Fleurie - Cuvée Spéciale | Blanc | 2013 | Fleurie | not_rated |
Les Moriers | Rouge | 2016 | Fleurie | not_rated |