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Chapelle de la Mission Haut Brion Domaines Clarence Dillon- Château Haut-Brion Red wine ● Pessac-Léognan

2017 75cl

In stock

  • 90
    RP
  • 93
    JS
  • 17
    JR
  • 90
    JMQ
  • Photo for illustration purposes only. Vintage sold: 2017
    Chapelle de la Mission Haut Brion - Domaines Clarence Dillon- Château Haut-Brion - 2017 - Rouge
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    In a few words ...

    A blend of Cabernet Sauvignon (55%) and Merlot (45%), Chapelle de la Mission Haut-Brion is the second wine from the Château la Mission Haut-Brion estate. This AOP Pessac-Léognan red wine was born on a terroir of gravel, clay and falun. Aged in oak barrels between 18 and 22 months, this dark-red, garnet-red cuvée reveals a lovely fruity bouquet (plum, blackberry, raspberry). The palate, with its notes of black fruit and spices, is fine and fresh. Complex and opulent, with persistent tannins.

    Tasting notes

    Appearance

    The wines have a dense but lighter color than the Medocs. The hue is ruby with a touch of violet to brick depending on evolution.

    Aroma

    The bouquet is often fruity, with redcurrant and other red and black fruits, with smoky or roasted notes.

    Wine Empyreumatic | Fruity | Gourmand

    Taste

    Composed on average of 50% Merlot and 50% Cabernet Sauvignon, Pessac-Léognan red wines strike a good balance between pronounced tannins and delicious fruit. They feature ripe red fruit and empyreumatic notes.

    Wine Fruity | Robust | Wooden

    Product details

    Keeps

    20 years

    Peak

    -

    Service

    17°C

    Grape varieties Cabernet-franc, Cabernet-sauvignon, Malbec, Merlot, Petit verdot

    Terroir Situés aux sud de Bordeaux, et bénéficiant du climat océanique tempéré, les sols sont composés principalement de graves, graviers, de sables et d'argiles. Tout cela créant une expression typique.

    Culture type

    -

    Alcohol

    -

    Content

    75cl

    Decanting

    30 min.

    Food and wine pairings

    Starters

    Pâté en croûte ou une bouchée à la reine

    Meat

    Carré d'agneau, d'un filet mignon ou d'une poularde rôtie

    Fish and seafood

    Lamproie à la bordelaise

    Vegetables

    Plats à base de champignons, à commencer par les cèpes, et bien sûr les truffes

    Guides reviews

    4.5/5

    (6 ratings by guides)

    90 / 100 Parker Wine Advocate

    93 / 100 James Suckling

    17 / 20 Jancis Robinson

    90 / 100 Jean-Marc Quarin

    91 / 100 Vinous

    91 / 100 Wine Decider

    Customer reviews
    1

    4/5

    (1 customer review)

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    Domaines Clarence Dillon- Château Haut-Brion

    Domaines Clarence Dillon- Château Haut-Brion is a domain from the region Bordeaux in France, that produces 39 wines available to purchase, including the wine Chapelle de la Mission Haut Brion 2017.