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Pape Clément Château Pape Clément Red wine ● Pessac-Léognan

1982 75cl
Photo for illustration purposes only. Vintage sold: 1982
Pape Clément - Château Pape Clément - 1982 - Rouge
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In a few words ...

Thanks to superb weather conditions, the harvest was generous and the wine particularly qualitative. The wine is complex in color, but above all in its aromatic palette.

Tasting notes

Appearance

The wines have a dense but lighter robe than the medoc. The hue is ruby ​​with a touch ranging from purple to brick depending on the evolution.

Aroma

The bouquet is often fruity, with currant and other red and black fruits to which are added smoked or roasted notes.

Wine Floral | Fruity | Spicy

Taste

Composed on average of 50% Merlot and 50% Cabernet Sauvignon, the red wines of Pessac-Léognan make a good compromise between marked tannins and the greediness of the fruit. We thus find red and ripe fruits, and empyreumatic notes.

Wine Fruity | Long

Product details

Keeps

15 years

Peak

-

Service

17°C

Grape varieties Cabernet-franc, Cabernet-sauvignon, Malbec, Merlot, Petit verdot

Terroir Located south of Bordeaux, and benefiting from the temperate ocean climate, the soils are mainly composed of gravels, gravels, sands and clays. All this creating a typical expression.

Culture type

Reasoned agriculture

Alcohol

-

Content

75cl

Decanting

-

Food and wine pairings

Starters

Pie or "Bouchée à la Reine"

Meat

Rack of lamb, filet mignon or roast chicken

Fish and seafood

"Lamproie à la bordelaise"

Vegetables

Mushroom dishes, starting with porcini mushrooms, and of course truffles

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5/ 5
5
Pape Clément is a benchmark and I guarantee you that this is the ultimate. What a pleasure! Incredibly fruity and well structured.
5/ 5
5
Excellent wine, grandiose taste till the last drop. highly recommended this wine with meet plates all kind
5/ 5
5
A great wine, with quality to match! To be enjoyed on special occasions
4.5/ 5
4.5
Great pleasure with this Pape Clément, superb quality and beautiful consistency. We drank it with a fillet of beef, and it was exquisite.