You have no items in your shopping cart.
Mas de Daumas Gassac Mas de Daumas Gassac Red wine ● Vin de Pays de l'Hérault
2013 75cl
2 bottles remaining
Photo for illustration purposes only. Vintage sold: 2013
The best offer for this product
Buying from a certified seller
Je Veux Ce VinEstimated delivery between 6 and May 7,
In a few words ...
A great wine for laying down, made from uncloned old vines, an unclassifiable cuvée made from 75% Cabernet Sauvignon and a blend of many rare grape varieties. It can be enjoyed young, on the fruit, or kept for one or two decades. Ideally decanted 3 or 4 hours before serving.
Product details
Keeps
-
Peak
-
Service
18°C
Grape varieties Cabernet-sauvignon
Terroir -
Culture type
-
Alcohol
-
Content
75cl
Decanting
240 min.
Food and wine pairings
Meat
Filet, faux filet, entrecôte, onglet, etc., simple ou accompagnée d’une sauce aux fines lies Daumas Gassac.
Vegetables
Gratin de courgettes, gratin d'aubergines
Customer reviews
Have you tasted it?
Review this item
Mas de Daumas Gassac
Mas de Daumas Gassac is a domain from the region Languedoc-Roussillon in France, that produces 23 wines available to purchase, including the wine Mas de Daumas Gassac 2013.
Appellation
Vin de Pays de l'Hérault
The appellation Vin de Pays de l'Hérault is part of the region of Languedoc-Roussillon from France which include Mas de Daumas Gassac and its 23 cuvées. Spread over 42,800 ha, this region is 2.4 million hectolitres per year.
See appellation page
Vin de Pays de l'Hérault : most popular
TWIL - Achat de Vin
