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-24%
Photo for illustration purposes only. Vintage sold: 2020
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PerbaccoEstimated delivery between 6 and May 7,
In a few words ...
Along the rue de La Petite Pierrette, not far from the ruisseau de Torres and La route où chantent Les merles, lies our pretty blue house. Backing onto La Colline de L'Hermitage, one of the most beautiful vineyards in the world, this little stone house with its blue shutters was once a haven of peace for our winegrowers - a place to work, rest and share, in the midst of a legendary terroir. Today, this "maison de tâcherons" has been given a new lease of life. Winegrowers and horses take shelter here on occasion. Our blue house still serves as a shelter for our grapes to dry our straw wine, when we produce it. And this year, we'll be using its space to dry our plants for biodynamic preparations. A new life in the traditional way.
Tasting notes
Appearance
Syrah is like an evening gown of ruby red.
Aroma
Red fruit and floral aromas on the nose.
Wine Fruity | Spicy
Taste
The palate is silky and fruity, bursting with blueberries and raspberries, with subtle notes of mocha and spices.
Wine Charnu | Fruité
Product details
Keeps
-
Peak
-
Service
16°C
Grape varieties Syrah
Terroir Elaborée sur les terroirs les plus à l'est de la colline ou les osls sont plus profond, moins caillouteux et moins pentus.
Culture type
Organic
Alcohol
15.5%
Content
75cl
Decanting
15 min.
Food and wine pairings
Starters
Charcuterie.
Meat
Cuissot de chevreuil, cailles farcies au foie gras, faisan aux cèpes.
Vegetables
Ecrasé de pomes de terre à la truffe.
Cheeses
Plateau de fromages.
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Paul Jaboulet Aîné
Paul Jaboulet Aîné is a domain from the region Vallée du Rhône in France, that produces 61 wines available to purchase, including the wine La Maison Bleue 2020.
Appellation
Hermitage ou Ermitage
The appellation Hermitage ou Ermitage is part of the region of Vallée du Rhône from France which include Paul Jaboulet Aîné and its 61 cuvées. Spread over The Rhone Valley and its rich, complex terroirs. The region is divided into two distinct subregions: Northern Rhone (known as Rhône Septentrional) and Southern Rhone (Rhône Méridional). In the former we find strong wines in beautiful colours with warm, spicy notes, produced by vineyards that stretch 4,700 ha along the Rhone. The latter, with an area of 71,000 ha, is much more important, and this is evident of course in its annual production of red, rosé and white wines quite unlike those of the Northern Rhone., this region is 3 million hectolitres per year of red wines, rosés, dry and sparkling white wines, and natural sweet wine..
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