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-17%
Photo for illustration purposes only. Vintage sold: 2020
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Cave la CaboteEstimated delivery between 10 and May 13,
In a few words ...
Originally from vesoul, jean louis tribouley hasn't always been a winemaker. After training as a carpenter, he became an association leader, then after a vocational baccalaureate in viti-oeno in Beaune, he set up in 2002 in the commune of Latour de France in the Pyrénées Orientales. The estate covers 10.5 hectares of vines, which have been organic from the outset and are classified as aoc côtes du roussillon village latour de france. 11 hectares of vines between 20 and 60 years old / 3 ha of carignan, 4 ha of grenache, 1.5 ha of syrah, 1.5 ha of macabeu, 1 ha of grenache gris. Arid, very stony terroir, often shallow, composed of one-third schist and two-thirds gneiss mixed with granitic arenes. No weedkillers are used, and depending on their location and slope, the vines are ploughed with a tractor or a caterpillar, pruned and/or mowed with a brushcutter. The grapes are carefully sorted into 13 kg crates. Vinification is traditional and yeast-free, with selection and sorting if necessary carried out in the vineyard, and as far as possible, only the grapes that could be eaten are put into the vat, followed by de-stemming, or not, vatting without pumping over, and maceration from 8 to 12 hours.
Tasting notes
Taste
Fine and elegant
Product details
Keeps
2021 years
Peak
2021 - 2030
Service
16°C
Grape varieties -
Terroir -
Culture type
Organic
Alcohol
13%
Content
75cl
Decanting
-
Food and wine pairings
Meat
Carré d'agneau grillé - côte de boeuf grillée
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Jean Louis Tribouley
Jean Louis Tribouley is a domain from the region Languedoc-Roussillon in France, that produces 1 wines available to purchase, including the wine Les Copines 2020.
Appellation
Côtes-du-Roussillon
The appellation Côtes-du-Roussillon is part of the region of Languedoc-Roussillon from France which include Jean Louis Tribouley and its 1 cuvées. Spread over 42,800 ha, this region is 2.4 million hectolitres per year.
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