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Givry 1Er Cru - En Veau Domaine Joblot White wine ● Givry

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Givry 1er Cru - En Veau - Domaine Joblot -  - Blanc
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In a few words ...

The wine Givry 1er Cru - En Veau is a White wine produced in the Bourgogne region in France, by Domaine Joblot. This vintage comes from the Givry appellation. It is sold on TWIL at €42.34 per bottle of , from the minimum of 1 bottle(s). Its ideal tasting temperature is 11°. Its producer, Domaine Joblot, produces 153 wine(s) available for purchase.

Tasting notes

Appearance

Clear gold, limpid.

Aroma

Honeyed or lemony, with hints of lime and lily then dried fruit, often grilled, after a few years.

Wine Floral | Fruity

Taste

His mouth is fine, shared between softness and acidity that ensure a good guard and a good length in the mouth.

Wine Fruity | Long

Product details

Keeps

6 years

Peak

-

Service

11°C

Grape varieties Chardonnay

Terroir Calcareous or calcareous brown soils born from the alteration of Jurassic oxfordian and clay-limestone limestones.

Culture type

Reasoned agriculture

Alcohol

-

Content

-

Decanting

-

Food and wine pairings

Starters

Terrines, rillettes.

Meat

Blanquette of poultry, veal in sauce, grilled chicken fillet.

Fish and seafood

Crab, steamed prawns, baked fish, raw fish, seafood in sauce, fish matelote.

Cheeses

Camemberts, bries, gruyères, goudas.

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