1

Wine Quarts-de-Chaume

Quarts-de-Chaume is a Loire Valley appellation located in the Anjou-Saumur wine region, producing prestigious sweet wines. Read more on Quarts-de-Chaume
24
6 result(s)
Price (€)
0
50
100 et +
From to
User ratings
  1. (1)
  2. (3)
  3. (3)
Vintage
  1. (1)
  2. (1)
  3. (1)
  4. Read more
Culture 🍷
  1. (2)
  2. (2)
Minimal order
  1. (4)
  2. (2)
See more filter
Appellation Quarts-de-Chaume

An exceptional terroir



Quarts de Chaume is an appellation of the Loire Valley located in the wine region of Anjou-Saumur. To understand its atypical name, one must go back to the Middle Ages: at that time, the local lord reserved a quarter of the harvest and production of the wine. This appellation has always been one of the most prestigious appellations in Anjou, producing high quality sweet wines. In 2014, it was renamed "Quarts-de-Chaume Grand Cru". This AOC produces one of the greatest sweet wines from the Chenin Blanc grape.

The area is located between Beaulieu-sur-Loire and Saint-Aubin-de-Luigné where the vines benefit from a steep south-facing slope. The area benefits from a micro-climate, the vines are protected from the coolest and most humid winds, allowing the perfect over-ripening of the grapes and the appearance of noble rot. The vines also benefit from an exceptional geology: brioverian schist and pudding sandstone.

The AOC has 20 producers and produces about 400 hL annually, or about 53,000 bottles.

Quarts-de-Chaume wines



The Chenin Quarts-de-Chaume has a golden straw colour with a slight grey hue. On the nose, aromas of citrus, peach and cherry mingle with notes of dried fruit and spices. On the palate, they present flavours of ripe stewed fruit and dried fruit. These wines are well-balanced, with a powerful aroma, richness in sugar and freshness. Their complex and round body makes them very elegant wines.

These wines go wonderfully well with foie gras, blue-veined cheeses or fruit tarts. The Quarts de Chaume can be kept for between 5 and 20 years, but the best vintages can be kept for centuries.

Vallée de la Loire appellations

Anjou

Anjou Mousseux

Anjou-Coteaux-de-la-Loire

Anjou-Villages

Anjou-Villages Brissac

Blanc Fumé de Pouilly

Bonnezeaux

Bourgueil

Cabernet-d'Anjou

Châteaumeillant

Chaume 1er cru des Coteaux-du-Layon

Cheverny

Chinon

Côte-Roannaise

Coteaux-de-l'Aubance

Coteaux-du-Giennois

Coteaux-du-Layon

Coteaux-du-Loir

Coteaux-du-Vendômois

Côtes-d'Auvergne

Côtes-d'Auvergne-Châteaugay

Côtes-d'Auvergne-Corent

Côtes-de-la-charité

Côtes-du-Forez

Cour-Cheverny

Crémant-de-Loire

Fiefs-Vendéens-Mareuils

Gros-plant du Pays nantais

Haut-Poitou

Jasnières

Menetou-Salon

Montlouis-sur-Loire

Montlouis-sur-Loire Pétillant

Mousseux

Muscadet

Muscadet-Sèvre-et-Maine

Pouilly-Fumé

Valençay

Vin de France (Loire)

Vin de Pays d'Urfé

Vin de Pays de la Vienne

Vin de Pays de Loire-Atlantique

Vin de Pays du Jardin de la France

Vin de Pays du Loir et Cher

Vin de Pays du Loiret

Vin de Pays du Puy de Dôme

Vin de Pays du Val de Loire

Vouvray