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Photo for illustration purposes only. Vintage sold: 2019
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Domaines et VillagesEstimated delivery between 14 and May 15,
In a few words ...
CULTURAL METHODS: organic farming, double cordon de royat pruning, de-budding, leaf-thinning on the sunrise side, green harvesting and pre-sorting before harvesting. Weeding and ploughing alternated. VINIFICATION: All grapes destemmed. Fermentation in temperature-controlled vats with regular punching down and pumping over. Maceration between 15 and 21 days. AGEING: In temperature-controlled vats.
Tasting notes
Appearance
Beautiful, light, brilliant ruby-red colour.
Aroma
Flattering nose of redcurrant and raspberry.
Wine Fruity | Gourmand
Taste
The palate is supple and light, with a lovely freshness offering complexity and delicacy: between fresh fruit and floral notes on fine, mellow tannins.
Wine Fruité | Rond | Souple
Product details
Keeps
5 years
Peak
-
Service
16°C
Grape varieties Cabernet-sauvignon, Merlot
Terroir Terroir précoce sur des sables du miocène plutôt profonds et riches.
Culture type
Organic - AB
Alcohol
14.5%
Content
75cl
Decanting
30 min.
Food and wine pairings
Starters
Apéritif, charcuterie.
Meat
Daube provençale.
Fish and seafood
Poisson grille
Vegetables
Aubergine parmesane.
Cheeses
Plateau de fromages.
Desserts
Mousse au chocolat.
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Domaine de la Citadelle
Domaine de la Citadelle is a domain from the region Vallée du Rhône in France, that produces 2 wines available to purchase, including the wine Court Metrage 2019.
Appellation
Vin de Pays du Vaucluse
The appellation Vin de Pays du Vaucluse is part of the region of Vallée du Rhône from France which include Domaine de la Citadelle and its 2 cuvées. Spread over The Rhone Valley and its rich, complex terroirs. The region is divided into two distinct subregions: Northern Rhone (known as Rhône Septentrional) and Southern Rhone (Rhône Méridional). In the former we find strong wines in beautiful colours with warm, spicy notes, produced by vineyards that stretch 4,700 ha along the Rhone. The latter, with an area of 71,000 ha, is much more important, and this is evident of course in its annual production of red, rosé and white wines quite unlike those of the Northern Rhone., this region is 3 million hectolitres per year of red wines, rosés, dry and sparkling white wines, and natural sweet wine..
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