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Photo for illustration purposes only. Vintage sold: 2018
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In a few words ...
The nose immediately asserts itself. It transports us to Chinon. The Cabernet is straightforward. The fruit is just right (cherry). Blackberry dominates the palate. The fruit is dense and harmoniously envelops the tannins. The finish is full of character and youthfulness! A Chinon for pleasure and for laying down!
Tasting notes
Appearance
Violet
Aroma
Nez gourmand, plutôt fruité.
Wine Fruity | Gourmand
Taste
On the palate, notes of flint and stone, evoking the Perruches terroir. Full finish with fine tannins.
Wine Minéral | Plein | Tannique
Product details
Keeps
6 years
Peak
-
Service
15°C
Grape varieties Cabernet-franc
Terroir Argiles à silex (sénonien).
Culture type
Organic - Nature & Progress
Alcohol
14.5%
Content
75cl
Decanting
60 min.
Food and wine pairings
Meat
Onglet de boeuf, charcuterie de boeuf, paupiette de veau braisée, hachis parmentier de canard.
Cheeses
Fromage à pate fleurie (camembert, pont l'évèque...)
Desserts
Patisserie
Customer reviews
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brunol
• 3 reviews • Registered since 2018 • Reviewed on the 2015 vintage of this wine on 30/08/2018
2014
Béatrice et Pascal Lambert
Béatrice et Pascal Lambert is a domain from the region Vallée de la Loire in France, that produces 2 wines available to purchase, including the wine Chinon "Les Perruches" 2018.
Appellation
Chinon
The appellation Chinon is part of the region of Vallée de la Loire from France which include Béatrice et Pascal Lambert and its 2 cuvées. Spread over ., this region is 4 million hectolitres per year.
See appellation page
Chinon : most popular
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