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Photo for illustration purposes only. Vintage sold: 2013
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In a few words ...
Vinification: Fermentation and aging in 3-wine barrels.
Tasting notes
Appearance
Very deep hue, with violet highlights.
Aroma
Very expressive, with notes of ripe red and black fruits, some spices and roasting aromas.
Wine Empyreumatic | Fruity | Spicy
Taste
You'll find the power, freshness and finesse of the Cazelles terroir in this confidential cuvée made from a selection of our finest grapes.
Wine Charnu | Fruité | Rond
Product details
Keeps
10 years
Peak
-
Service
18°C
Grape varieties Carignan, Grenache, Syrah
Terroir Calcaire.
Culture type
-
Alcohol
-
Content
75cl
Decanting
60 min.
Food and wine pairings
Starters
Charcuteries, andouillette
Meat
Gibiers en daube, viandes rouges
Vegetables
Tian d'aubergines, purée provençale
Cheeses
Bleu d'Auvergne
Customer reviews
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Le Clos des Suds
Le Clos des Suds is a domain from the region Languedoc-Roussillon in France, that produces 0 wines available to purchase, including the wine Cœur de Pierre 2013.
Appellation
Minervois
The appellation Minervois is part of the region of Languedoc-Roussillon from France which include Le Clos des Suds and its 0 cuvées. Spread over 42,800 ha, this region is 2.4 million hectolitres per year.
See appellation page
Minervois : most popular
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