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Riesling Grand Cru Kessler Domaines Schlumberger White wine ● Alsace Grand Cru Kessler

2019 75cl

5 bottles remaining

Photo for illustration purposes only. Vintage sold: 2019
Riesling Grand Cru Kessler - Domaines Schlumberger - 2019 - Blanc
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In a few words ...

Mentioned as early as 1394, "kessler" has been marketed under its own name since 1830. Together with "kitterlé", it forms the best of the Schlumberger terroirs. The house's wise pricing policy encourages us to taste them... the 2019 is starting to come into its own. The light yellow color with green highlights is of medium intensity. The first nose is frank, intense and very pleasant. Then comes a dominant of exotic fruits, underlined by citrus and spicy flavors. Ginger in particular. On the palate, minerality expresses itself with great character, lemony notes are well present, before a racy finish with a clear, persistent vivacity. Ideal with shellfish, Asian cuisine or fish cooked with spices. 100% Riesling. A sandstone terroir with a central valley facing east and southeast, sheltered from cold northerly winds and the Guebwiller valley. natural extension of the "kitterlé" grand cru, with reddish subsoils on a base of Vosges sandstone. Aged on fine lees for 8 months in foudres.

Tasting notes

Appearance

The color is lemon-yellow, with light green reflections of medium intensity. The disk is bright, limpid and transparent. The wine has a youthful radiance.

Aroma

The nose is frank, pleasant, intense and distinguished. The dominant scents are fruity and candied. Citrus, lemon, exotic, pineapple, spices, ginger. Aeration amplifies the preceding scents, revealing a mineral character.

Wine Fruity | Gourmand | Spicy

Taste

The attack on the palate is full-bodied, dense and fleshy, adorned with a beautiful tactile silkiness. Well-balanced alcohol support. The midpalate is lively and incisive. The range of aromas is reminiscent of

Wine Elégant | Fruité | Long | Vif

Product details

Keeps

2034 years

Peak

-

Service

11°C

Grape varieties Riesling

Terroir Terroir volcano-gréseux

Culture type

Reasoned agriculture

Alcohol

13%

Content

75cl

Decanting

30 min.

Food and wine pairings

Fish and seafood

Des crevettes sauce Thaïe, une matelote de poissons fumés, un saumon soufflé sauce au Riesling

Cheeses

Fromages de chèvres frais, type Picodon de l'Ardèche.

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(1 customer review)

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