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Victoria

Scotchmans Hill

Our first vintage in 1986 involved a 1500 liter stainless steel tank and five barrels. We continued well until 1990, when 80 tons were processed during our first really shopping vintage. Today, 600 tonnes are treated for wines Scotchmans Hill and contractual wine for a number of local customers. Find out more
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The winemaker

Our first vintage in 1986 involved a 1500 liter stainless steel tank and five barrels. We continued well until 1990, when 80 tons were processed during our first really shopping vintage. Today, 600 tonnes are treated for wines Scotchmans Hill and contractual wine for a number of local customers.
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Reference Colour Vintage Appellation community_reviews
Pinot Noir Rouge 2015 Central Victoria not_rated

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