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Château Lynch-Bages Château Lynch-Bages - Half bottle Red wine ● Pauillac

2000 37.5cl
37.5cl

  • HAC
  • 97
    RP
  • 95
    JS
  • 17.5
    JR
  • Photo for illustration purposes only. Vintage sold: 2000
    Château Lynch-Bages - Château Lynch-Bages - 2000 - Rouge
    • 5ème cru 5ème cru
    • Vin de garde Vin de garde
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    In a few words ...

    The wine Château Lynch-Bages is a Red wine produced in the Bordeaux region in France, by Château Lynch-Bages. This 2000 vintage comes from the Pauillac appellation. It is sold on TWIL at €187.23 per bottle of 37.5cl, from the minimum of 1 bottle(s). Its ideal tasting temperature is 17°. Its producer, Château Lynch-Bages, produces 661 wine(s) available for purchase.

    Le Guide Hachette des Vins

    Le Guide Hachette des Vins Critique professionnel

    "D'emblée, la profondeur de sa robe annonce la couleur. De son côté, le bouquet sait composer un ensemble à la fois puissant et fin, en associant les fruits aux fleurs et au bois (pain grillé). De même, le palais sait s'appuyer sur de solides piliers tanniques sans renoncer aux caractères moelleux et charnus qui le rendent particulièrement savoureux. "

    Tasting notes

    Appearance

    Dense, dark garnet color, drawing on purple in its youth.

    Aroma

    The bouquet consists of black and red fruits, roasting, licorice and leather.

    Wine Empyreumatic | Fruity | Spicy

    Taste

    The Pauillacs are vigorous and tannic, which softens with age which allows the tannins to melt and give a nice and round structure.

    Wine Fruity

    Product details

    Keeps

    20 years

    Peak

    -

    Service

    17°C

    Grape varieties Cabernet-franc, Cabernet-sauvignon, Malbec, Merlot, Petit verdot

    Terroir The Pauillac appellation is based on thick rumps of gravel resting on limestone-dominated marls. The proximity of the Gironde estuary allows a thermal regulation favorable to a good maturation of the grapes.

    Culture type

    -

    Alcohol

    13%

    Content

    37.5cl

    Decanting

    30 min.

    Food and wine pairings

    Meat

    Roasted lamb, game, tournedos, rib of beef on the bone

    Cheeses

    Fried mushrooms

    Guides reviews

    4.73/5

    (7 ratings by guides)

    3 / 3 Le Guide Hachette

    97 / 100 Parker Wine Advocate

    95 / 100 James Suckling

    17.5 / 20 Jancis Robinson

    96 / 100 Wine Spectator

    92 / 100 Jean-Marc Quarin

    94 / 100 Wine Decider

    Customer reviews

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