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Intense, brilliant ruby color. The nose opens with fresh red and black fruits, such as cherry and plum. This is followed by subtle, elegant notes of licorice and vanilla, the result of a subtle marriage with oak. On the palate, a soft, supple attack quickly evolves into great structure and personality. A long, flattering finish invites you to continue discovering this wine. An exceptional wine, it combines the finesse of Saint-Emilion know-how with the power of Argentine terroir. A blend of Bordeaux grape varieties such as Malbec, Cabernet Sauvignon and Petit Verdot, it is hand-harvested and then fermented in oak barrels for 18 months. After a few years of ageing, this wine reveals a unique aromatic complexity, particularly elegant melted tannins, balanced by superb berry ripeness and freshness.
Appearance
A brilliant ruby-red color with garnet highlights.
Aroma
Complex and elegant. Notes of tobacco and white pepper, followed by hints of apricot and peach.
Wine Smoked | Spicy
Taste
Fresh on the palate, with elegant tannins, precision and balance.
Wine Charpenté | Elégant | Long
Keeps
-
Peak
-
Service
-
Grape varieties Cabernet-sauvignon, Malbec, Petit verdot
Terroir -
Culture type
-
Alcohol
-
Content
75cl
Decanting
-
Meat
Viande rouge
Cheeses
Fromages affinés
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CHEVAL DES ANDES
CHEVAL DES ANDES is a domain from the region Mendoza in Argentine, that produces 13 wines available to purchase, including the wine Cheval Des Andes 2016.