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Clairette de Die Domaine Jacques Faure - Luc Faure Vigneron Sparkling wine ● Clairette-de-Die
No vintage 75clIn stock
Photo for illustration purposes only. Vintage sold: No vintage
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Plugwine - les GrappesEstimated delivery between 6 and May 7,
In a few words ...
A naturally sweet, effervescent wine, light in alcohol, made from the grape variety muscat blanc petits grains. Expressive and crisp-fruited, our Clairette de Die is a delight for desserts and a delight for parties with its mischievous bubbles. 100% muscat à petits grains. Sustainable viticulture, manual harvesting, fermentation in temperature-controlled stainless steel vats, vinification using ancestral methods, clay-limestone soils.
Tasting notes
Appearance
Straw yellow color, fine bubbles, golden highlights.
Aroma
Aromatic, expressive, subtle white flower aromas, intense muscatel aromas, light grapefruit aromas, subtle pear aromas.
Taste
Crisp, intense, with notes of white flowers, apricot and peach.
Product details
Keeps
-
Peak
-
Service
6°C
Grape varieties -
Terroir -
Culture type
Reasoned agriculture
Alcohol
-
Content
75cl
Decanting
-
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Domaine Jacques Faure - Luc Faure Vigneron
Domaine Jacques Faure - Luc Faure Vigneron is a domain from the region Vallée du Rhône in France, that produces 3 wines available to purchase, including the wine Clairette De Die No vintage.
Appellation
Clairette-de-Die
The appellation Clairette-de-Die is part of the region of Vallée du Rhône from France which include Domaine Jacques Faure - Luc Faure Vigneron and its 3 cuvées. Spread over The Rhone Valley and its rich, complex terroirs. The region is divided into two distinct subregions: Northern Rhone (known as Rhône Septentrional) and Southern Rhone (Rhône Méridional). In the former we find strong wines in beautiful colours with warm, spicy notes, produced by vineyards that stretch 4,700 ha along the Rhone. The latter, with an area of 71,000 ha, is much more important, and this is evident of course in its annual production of red, rosé and white wines quite unlike those of the Northern Rhone., this region is 3 million hectolitres per year of red wines, rosés, dry and sparkling white wines, and natural sweet wine..
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