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Coto de Imaz Reserva El Coto de Rioja Red wine ● Rioja Alavesa

2019 75cl

In stock

Photo for illustration purposes only. Vintage sold: 2019
Coto de Imaz Reserva - El Coto De Rioja - 2019 - Rouge
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In a few words ...

Brick color with orange nuances typical of rioja. The palate reveals its delicate berry and jam notes, wrapped in smoky spice aromas and vanilla tones. Finely balanced with remarkable yet incredibly supple and soft tannins, an intense and complex structure. Elegant, warm and persistent finish. The grapes come largely from the clay soils of rioja alta, but also from the limestone soils of rioja alavesa. After harvesting, the grapes are gently pressed and fermented in stainless steel tanks. They are then aged for 16 to 18 months in American barrels. The wine then matures for at least two more years in bottle before being released for sale. As early as 1970, 'el coto de rioja' harvested its first grapes in the rioja, but the first wines were not marketed until 1975. The original winery is located in oyón, in the south-east of the rioja alavesa, and is still in operation today. Thanks to high quality standards and constant innovation and development, by 2000 'el coto de rioja' had established itself as the Spanish market leader in the crianza and reserva categories, a position the company can still claim today. The winery's facilities have been steadily modernized and expanded over the years: el coto now has 12 buildings, each designed to handle a particular type of wine. With over 730 hectares of vineyards, el coto is the largest winery in the doc rioja. allergene:enthält sulfite

Tasting notes

Appearance

Dark cherry-red color.

Aroma

Balsamic and woody notes on the nose. Subtle spicy notes are also present.

Taste

This dry red expresses refreshing acidity and full-bodied tannins. True to the aromas perceived on olfaction, it asserts itself with flavors of resin, ripe red fruit, leather, sandalwood and oak. It reveals an ample texture that finishes

Product details

Keeps

-

Peak

-

Service

17°C

Grape varieties Tempranillo

Terroir -

Culture type

-

Alcohol

13.5%

Content

75cl

Decanting

-

Food and wine pairings

Meat

Carré Français de cerf de Boileau, Brochettes de keftas de boeuf, Cerf au thé du labrador, Brochettes de boeuf au poivre rose et tomates cerises.

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El Coto De Rioja

El Coto De Rioja is a domain from the region Rioja in Espagne, that produces 18 wines available to purchase, including the wine Coto de Imaz Reserva 2019.