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Tradition Domaine Poulet & Fils Sparkling wine ● Clairette-de-Die

No vintage 75cl

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Photo for illustration purposes only. Vintage sold: No vintage
Tradition - Domaine Poulet & Fils - No vintage - Effervescent
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In a few words ...

25% clairette, 75% muscat à petits grains this cuvée is made using the ancestral Dioise method.

Tasting notes

Appearance

Pale, green-gold color with golden highlights.

Aroma

Aromatic, fruity, rose aromas, generous citrus aromas, intense lychee aromas, powerful muscatel aromas.

Wine Floral | Fruity

Taste

Aromatic, generous, round, long-lasting.

Wine Fruité | Long | Rond

Product details

Keeps

2 years

Peak

-

Service

8°C

Grape varieties Clairette, Muscat à Petits Grains

Terroir -

Culture type

High Environmental Value Certification - HVE

Alcohol

8%

Content

75cl

Decanting

-

Food and wine pairings

Starters

Apéritif.

Desserts

Entremets glacés.

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Domaine Poulet & Fils

See all producer's product

Domaine Poulet & Fils is a domain from the region Vallée du Rhône in France, that produces 4 wines available to purchase, including the wine Tradition No vintage.

Brut - Domaine Poulet & Fils - No vintage - Effervescent

Vallée du Rhône Domaine Poulet & Fils Brut No vintage
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Divine Tradition - Domaine Poulet & Fils - No vintage - Effervescent

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Divine Rosée - Domaine Poulet & Fils - No vintage - Effervescent

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€13.50

Appellation

Clairette-de-Die

The appellation Clairette-de-Die is part of the region of Vallée du Rhône from France which include Domaine Poulet & Fils and its 4 cuvées. Spread over The Rhone Valley and its rich, complex terroirs. The region is divided into two distinct subregions: Northern Rhone (known as Rhône Septentrional) and Southern Rhone (Rhône Méridional). In the former we find strong wines in beautiful colours with warm, spicy notes, produced by vineyards that stretch 4,700 ha along the Rhone. The latter, with an area of 71,000 ha, is much more important, and this is evident of course in its annual production of red, rosé and white wines quite unlike those of the Northern Rhone., this region is 3 million hectolitres per year of red wines, rosés, dry and sparkling white wines, and natural sweet wine..

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