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Photo for illustration purposes only. Vintage sold: 2019
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Bio
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Plaisir
Stock out
In a few words ...
Harvested at night, each grape variety is vinified separately. The grapes are destemmed and crushed for skin maceration before pressing and settling at low temperature. Fermentation begins at a temperature of between 16° and 18°, lasting around 10 days. The blend is then determined by tasting to obtain the optimum balance. The wine is then filtered and bottled.
Tasting notes
Appearance
Pale yellow with green highlights.
Aroma
Fresh, with citrus and garrigue notes.
Wine Dry | Floral | Fruity
Taste
Delicate attack, structured, aromatic wine.
Wine Elégant | Souple | Vif
Product details
Keeps
3 years
Peak
2021
Service
11°C
Grape varieties Clairette, Rolle, Semillon, Ugni-blanc
Terroir Calcaire, schistes.
Culture type
Organic - AB
Alcohol
13%
Content
75cl
Decanting
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Food and wine pairings
Starters
Fruits de mer
Meat
Viandes blanches
Fish and seafood
Poisson grillé
Customer reviews
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Château Roubine
Château Roubine is a domain from the region Provence in France, that produces 26 wines available to purchase, including the wine Premium 2019.
Appellation
Côtes-de-Provence
The appellation Côtes-de-Provence is part of the region of Provence from France which include Château Roubine and its 26 cuvées. Spread over ., this region is 160 million bottles per year (88.5% rosé, 8% red, 3.5% white).
See appellation page
Côtes-de-Provence : most popular
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