You have no items in your shopping cart.
HARVESTING: Manual VITICULTURE: Traditional and meticulous VINIFICATION: 70% destemming. Fermentation in open vats with punching down and pumping over twice a day for approximately 2 to 3 weeks. AGEING: 1 year in 228-liter oak barrels.
Appearance
Dark, brilliant crimson.
Aroma
Aromas of cherry, blueberry and blackcurrant with pepper and a hint of silica.
Taste
Powerful but mellow tannins. Mineral. No heaviness.
Keeps
-
Peak
-
Service
16°C
Grape varieties Syrah
Terroir -
Culture type
-
Alcohol
-
Content
75cl
Decanting
-
Meat
Un filet de boeuf à la truffe noire
Have you tasted it?
Review this item
Domaine Bernard Gripa
Domaine Bernard Gripa is a domain from the region Vallée du Rhône in France, that produces 8 wines available to purchase, including the wine Saint-Joseph Le Berceau 2020.