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150cl
Photo for illustration purposes only. Vintage sold: 1974
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In a few words ...
The wine Château Taillefer is a Red wine produced in the Bordeaux region in France, by Château Taillefer. This 1974 vintage comes from the Pomerol appellation. It is sold on TWIL at €110.00 per bottle of 150cl, from the minimum of 1 bottle(s). Its ideal tasting temperature is 17°. Its producer, Château Taillefer, produces 44 wine(s) available for purchase.
Tasting notes
Appearance
The Pomerol's dress is most often dark ruby and purple hues in its youth and an appearance of brick hues with aging.
Aroma
The bouquet is often very rich and complex with notes of black and red fruits. Also note the presence of empyreumatic with leather, roasting and a vanilla tip.
Wine Brutish | Floral | Fruity | Spicy
Taste
The tannins of the Pomerols are rather robust, we will wait a certain maturity to find a perfectly balanced wine. Note the presence of ripe black fruits including blackcurrant, and sometimes truffle.
Wine Fruity | Long
Product details
Keeps
20 years
Peak
-
Service
17°C
Grape varieties Cabernet-franc, Cabernet-sauvignon, Malbec, Merlot
Terroir Grave clay and sandy on the surface and deep iron oxides. The climate is continental, which is supported by the presence of the two rivers, the Dordogne and the Isle.
Culture type
-
Alcohol
-
Content
150cl
Decanting
30 min.
Food and wine pairings
Meat
Game, veal, roast turkey, tagliatelle with mushrooms and foie gras
Customer reviews
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4.5/
5
4.5
Verified purchase
fabienv
• 2 reviews • Registered since 2021 • Reviewed on the 2015 vintage of this wine on 22/08/2021
Nickel very good
4.5/
5
4.5
Tasted with Kobe meat. Just superb
4/
5
4
tasted at the Goumard restaurant (1st) not bad
Château Taillefer
Château Taillefer is a domain from the region Bordeaux in France, that produces 12 wines available to purchase, including the wine Château Taillefer 1974.
Appellation
Pomerol
The appellation Pomerol is part of the region of Bordeaux from France which include Château Taillefer and its 12 cuvées. Spread over 80% red wines, but also 11% white wines, 9% rosé, this region is 6 million hectolitres per yer (80% red wines + white wines (dry, sweet and fortified), clairet and crémant rosés).
See appellation page
Pomerol : most popular
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