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Champagne Charles LAFITTE 1834 Brut is the perfect combination of complexity and liveliness, roundness and freshness, making it a talented aperitif wine, best served with foie gras toast and smoked duck breast fillets. It's also perfect with fatty fish, such as thinly sliced skate cooked meunière with sorrel cream, or game birds accompanied by a delicate sauce.
Lively, round, complex and fresh.
Appearance
Intense, brilliant, perfectly transparent straw-yellow gold, delicately tinged with a hint of bronze. Full-bodied, full-bodied and long-lasting.
Aroma
Fine, complex and delicate, the nose reveals generous fruit aromas, notably white peach, quince and currant, with a fine nuance of white flowers.
Wine Floral | Fruity
Taste
Full-bodied attack, delicate and fresh, with notes of citrus fruit and pink grapefruit. Tasty, long and sustained finish.
Wine Fruité
Keeps
5 years
Peak
-
Service
8°C
Grape varieties Chardonnay, Pinot meunier, Pinot noir
Terroir -
Culture type
-
Alcohol
12%
Content
75cl
Decanting
-
Meat
Escalope de foie gras de canard aux pommes
Fish and seafood
Bisque de homard
Desserts
Bûche de Noël aux fruits exotiques
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Champagne Charles Lafitte
Champagne Charles Lafitte is a domain from the region Champagne in France, that produces 0 wines available to purchase, including the wine BRUT CUVÉE SPÉCIALE No vintage.