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Photo for illustration purposes only. Vintage sold: 2019
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In a few words ...
The wine Le Mourre de L'isle BIO is a White wine produced in the Vallée du Rhône region in France, by Vignobles David. This 2019 vintage comes from the Côtes-du-Rhône appellation. It is sold on TWIL at €13.00 per bottle of 75cl, from the minimum of 1 bottle(s). Its ideal tasting temperature is 9°. Its producer, Vignobles David, produces 48 wine(s) available for purchase.
Tasting notes
Appearance
Robe limpide et brillante jaune or très clair aux reflets argentés.
Aroma
Nez intense et expressif, fruit mûr type pêche blanche et abricot. Second nez aux arômes de coing avec un côté floral type acacia et aubépine.
Wine Floral | Fruity | Vegatable
Taste
Bouche franche. Volume et gras donnent beaucoup de longueur.
Wine Gras | Long
Product details
Keeps
-
Peak
-
Service
9°C
Grape varieties Grenache blanc, Roussanne, Viognier
Terroir Sable de garrigue, marnes caillouteuses et galets roulés
Culture type
Organic
Alcohol
-
Content
75cl
Decanting
-
Food and wine pairings
Starters
Apéritif, tapas de la mer
Fish and seafood
Fruits de mer, crustacés, poissons grillés ou cuisinés
Cheeses
Fromages de chèvre
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Vignobles David
Vignobles David is a domain from the region Vallée du Rhône in France, that produces 0 wines available to purchase, including the wine Le Mourre de L'isle BIO 2019.
Appellation
Côtes-du-Rhône
The appellation Côtes-du-Rhône is part of the region of Vallée du Rhône from France which include Vignobles David and its 0 cuvées. Spread over The Rhone Valley and its rich, complex terroirs. The region is divided into two distinct subregions: Northern Rhone (known as Rhône Septentrional) and Southern Rhone (Rhône Méridional). In the former we find strong wines in beautiful colours with warm, spicy notes, produced by vineyards that stretch 4,700 ha along the Rhone. The latter, with an area of 71,000 ha, is much more important, and this is evident of course in its annual production of red, rosé and white wines quite unlike those of the Northern Rhone., this region is 3 million hectolitres per year of red wines, rosés, dry and sparkling white wines, and natural sweet wine..
See appellation page
Côtes-du-Rhône : most popular
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