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Photo for illustration purposes only. Vintage sold: No vintage
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Selection SommelierEstimated delivery between 28 and May 29,
In a few words ...
Carillon d'Angélus is the second wine of Château Angélus. It was born with the 1987 vintage and represents 20 to 30% of the estate's production, depending on the year. It is made from a variable percentage of Merlot, Cabernet Franc and Cabernet Sauvignon, harvested in part from unclassified plots in clay-limestone and clay-sand-limestone soils. The vines receive the same care as those producing Château Angélus. The same attention to selection and precision is applied to both harvesting and vinification. With this in mind, the wine is aged in barrels for a slightly shorter period, with only half new wood. As a result, Carillon d'Angélus has its own identity and style. Medium-ageing, it is appreciated for its fruity aromas (plum, morello cherry) and velvety tannins. J. Suckling: 94-95/100
Tasting notes
Appearance
Ruby hue, with purplish reflection in youth.
Aroma
The notes of red fruits are very concentrated, behind them develop a wide range of aromas including vanilla and leather with aging in barrels.
Wine Fruity | Spicy
Taste
The three main varieties of the appellation come together and complement each other to magnify the whole. Merlot brings fruity, when Cabernet Sauvignon gives tannins and Cabernet Franc spicy notes.
Wine Fruity | Long
Product details
Keeps
20 years
Peak
-
Service
17°C
Grape varieties Cabernet-franc, Cabernet-sauvignon, Malbec, Merlot
Terroir Gravel clay and sand on the surface and deep iron oxides. The climate is continental, which is supported by the presence of two rivers, the Dordogne and the Isle.
Culture type
-
Alcohol
-
Content
75cl
Decanting
30 min.
Food and wine pairings
Starters
Saffron scallop
Meat
Red meats, game
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Château Angélus
Château Angélus is a domain from the region Bordeaux in France, that produces 44 wines available to purchase, including the wine Le Carillon d'Angelus No vintage.
Appellation
Saint-Émilion Grand Cru
The appellation Saint-Émilion Grand Cru is part of the region of Bordeaux from France which include Château Angélus and its 44 cuvées. Spread over 80% red wines, but also 11% white wines, 9% rosé, this region is 6 million hectolitres per yer (80% red wines + white wines (dry, sweet and fortified), clairet and crémant rosés).
See appellation page
Saint-Émilion Grand Cru : most popular
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